Explore All Los Angeles

Result (116)
Aviv On at ICE
Alumni

ICE Alum Pursues Third Diploma

Tanya Pustelnik
Alumni

ICE Alum Divides Her Time Between Two of Orange County’s Hottest Restaurants

Genna Gold making paella
Alumni

ICE Alum Pivots Paella Experience to Private Catering

Adriano Piazza at Pronto Deli

ICE Alum Opens Italian Eatery in SoCal

Guelaguetza's red mole
Culture

The Magic of Oaxacan Mole

plated grilled fish at ICE
Culinary Arts

How to Grill Fish

Chef Stephen Chavez
Alumni

Meet Chef Stephen Chavez

Jazz Singsanong and Sugar Sungkamee of Jitlada
Business of Food/Wine

Jitlada Chef Sugar Sungkamee on Restaurant Management

Chef-Instructor Eric Mickle

Meet Chef Eric Mickle

Chef Mary Sue Milliken photo by Anne Fishbein
Culture

Female Restaurateurs Form RE:Her to Empower Women Entrepreneurs in LA

Chef Kenna Copes
Alumni

ICE Alum Works with Immigrant Chefs at Flavors from Afar

Student at computer

Los Angeles Campus Introduces First Degree Program

Chef Hilary Henderson
Culinary Arts

Hilary Henderson's Beef Tips

Chef Damon Henderson
Alumni

Meet Chef Damon Henderson

Saul Silva with Wolfgang Puck
Alumni

ICE Alum Saul Silva Becomes Bull & Butterfly’s Newest Sous Chef

Cher and Wolfgang Puck at her ICE graduation
Pastry & Baking Arts

From Food TV Fan to Culinary Producer

Mei Lin Shrimp Toast
Culinary Arts

Celebrity Chef Dishes in ICE's Culinary Arts Classes

Gabriella Russo at SingleThread Farms
Alumni

ICE Alum Pursues Her Passion at SingleThread Farms

Josue Mendez's last day of class
Alumni

Remembering ICE Alum Josue Mendez

Mattia Corbia delivers prepared meals to health care workers.
Culture

Feeding the Front Lines in Los Angeles

International Culinary Center flag in Soho

ICE Announces Agreement with International Culinary Center

Los Angeles campus entrance

Our Los Angeles Campus is Reopening

Luke's Lobster's walk-up window

The Resurgence of the Restaurant Walk-Up Window