Bret Thompson, a man in a black long sleeved shirt, smiles in front of a white and green tiled wall in an image advertising his visit to the Ä¢¹½ÊÓƵ
Bret Thompson, a man in a black long sleeved shirt, smiles in front of a white and green tiled wall
16
Apr2025
  • - PT
ICE Los Angeles

521 E Green St. Pasadena, CA 91101

16
Apr2025
  • - PT
ICE Los Angeles

521 E Green St. Pasadena, CA 91101

ICE Presents: Bret Thompson

 Chef Bret Thompson, acclaimed Chef and Co-Owner of Pez Coastal Kitchen, is visiting ICE Los Angeles on April 16!

This event is only open to ICE students and alumni.

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On April 16 from 12 p.m. to 1 p.m., join Chef Bret Thompson, acclaimed Chef and Co-Owner of Pez Coastal Kitchen, for an exclusive chef demonstration and conversation about his global culinary journey.

With experience at Michelin-starred restaurants in Spain and France, and leadership roles at top U.S. establishments, Chef Bret brings a refined yet approachable perspective to California coastal cuisine. At Pez Coastal Kitchen, he and Co-Owner Lucy Thompson-Ramirez create a vibrant dining experience rooted in bold flavors and heartfelt hospitality. You don’t want to miss out!

All seats are currently taken. Submit this form to join the waiting list.

RSVP here: