Tuition and Fees - ICE Los Angeles
Tuition, fees and charges at ICE Los Angeles campus include all applicable direct expenses, such as uniforms, books, knives and tools; ingredients, enrichment classes, field trips and extracurricular activities such as guest lectures and panel discussions are also included for all programs and courses. Tuition, fees and charges vary by program/course and are subject to change.
Direct Program Costs: Effective for classes starting after July 1, 2024
Career Culinary Arts, Diploma Program
- 8-Months, Morning/Afternoon
- Tuition: $38,718.45
- Books and fees: $1,781.55
- Total: $40,500
- 12-Months, Evening
- Tuition: $38,718.45
- Books and fees: $1,781.55
- Total: $40,500
Career Pastry & Baking Arts, Diploma Program
- 8-Months, Morning/Afternoon
- Tuition: $37,418.27
- Books and fees: $1,581.73
- Total: $39,000
- 12-Months, Evening
- Tuition: $37,418.27
- Books and fees: $1,581.73
- Total: $39,000
Career Plant-Based Culinary Arts, Diploma Program
- 8-Months, Morning/Afternoon
- Tuition: $33,982.84
- Books and fees: $2,017.16
- Total: $36,000
- 12-Months, Evening
- Tuition: $33,982.84
- Books and fees: $2,017.16
- Total: $36,000
Restaurant & Culinary Management, Diploma Program
- 7-Months, Morning/Afternoon/Evening
- Tuition: $13,671.50
- Books and fees: $828.50
- Total: $14,500
Associate Degree: Culinary Arts & Management AOS
- 15-Months
- Tuition: $47,942.17
- Books and fees: $3,057.83
- Total: $51,000
Associate Degree: Pastry and Baking Arts & Management AOS
- 15-Months
- Tuition: $47,129.86
- Books and fees: $2,870.14
- Total: $50,000
Associate Degree: Plant Based Culinary Arts & Management AOS
- 15-Months
- Tuition: $45,843.26
- Books and fees: $3,156.74
- Total: $49,000
Intensive Sommelier Training, Continuing Education Course
- 17-Weeks, Afternoon
- Tuition: $9,655.26
- Books and fees: $336.90
- Total: $9,992.16
- 17-Weeks, Evening
- Tuition: $9,655.26
- Books and fees: $336.90
- Total: $9,992.16
The Techniques of Artisan Bread Baking, Continuing Education Course
- 9-Weeks, Morning/Afternoon
- Tuition: $8,735.37
- Books and fees: $1,211.63
- Total: $9,947
- 14-Weeks, Evening
- Tuition: $8,735.37
- Books and fees: $1,211.63
- Total: $9,947
Introduction to Plant-Based Cooking
- 11-Weeks, Morning/Afternoon
- Tuition: $13,876.24
- Books and fees: $2,017.16
- Total: $15,893.40
- 19-Weeks, Evening
- Tuition: $13,876.24
- Books and fees: $2,017.16
- Total: $15,893.40
Advanced Plant-Based Cooking
- 11-Weeks, Morning/Afternoon
- Tuition: $13,876.24
- Books and fees: $2,017.16
- Total: $15,893.40
- 20-Weeks, Evening
- Tuition: $13,876.24
- Books and fees: $2,017.16
- Total: $15,893.40
The following cost of attendance estimates are provided to assist you with personal budgeting. The figures for each program are estimates of the out-of-pocket costs an average student may incur when enrolled in the program specified. These costs are not charged by ICE, nor are they owed to ICE.
Career Culinary Arts Diploma Program: Morning/Afternoon, 7 months
| Dependent living with parent | Other | |
|---|---|---|
| Food & Housing | $11,982.23 | $19,103.75 |
| Transportation | $2,305.50 | $2,305.50 |
| Personal/Misc. Expenses | $3,965.75 | $3,965.75 |
| Child/Dependent Care* | See below | See below |
| Average loan fees | $24.65 | $24.65 |
*Reasonable expenses with adequate documentation provided by the student, depending upon age and number of children.
Career Culinary Arts Diploma Program: Evening, 11 months
| Dependent living with parent | Other | |
|---|---|---|
| Food & Housing | $19,006.29 | $30,302.50 |
| Transportation | $3,657.00 | $3,657.00 |
| Personal/Misc. Expenses | $6,290.50 | $6,290.50 |
| Child/Dependent Care* | See below | See below |
| Average loan fees | $29.20 | $29.20 |
*Reasonable expenses with adequate documentation provided by the student, depending upon age and number of children.
Career Pastry & Baking Arts Diploma Program: Morning/Afternoon, 7 months
| Dependent living with parent | Other | |
|---|---|---|
| Food & Housing | $11,982.23 | $19,103.75 |
| Transportation | $2,305.50 | $2,305.50 |
| Personal/Misc. Expenses | $3,965.75 | $3,965.75 |
| Child/Dependent Care* | See below | See below |
| Average loan fees | $25.05 | $25.05 |
*Reasonable expenses with adequate documentation provided by the student, depending upon age and number of children.
Career Pastry & Baking Arts Diploma Program: Evening, 11 months
| Dependent living with parent | Other | |
|---|---|---|
| Food & Housing | $19,006.29 | $30,302.50 |
| Transportation | $3,657.00 | $3,657.00 |
| Personal/Misc. Expenses | $6,290.50 | $6,290.50 |
| Child/Dependent Care* | See below | See below |
| Average loan fees | $29.88 | $29.88 |
*Reasonable expenses with adequate documentation provided by the student, depending upon age and number of children.
Career Plant Based Culinary Arts Diploma Program: Morning/Afternoon, 7 months
| Dependent living with parent | Other | |
|---|---|---|
| Food & Housing | $11,982.23 | $19,103.75 |
| Transportation | $2,305.50 | $2,305.50 |
| Personal/Misc. Expenses | $3,965.75 | $3,965.75 |
| Child/Dependent Care* | See below | See below |
| Average loan fees | $31.17 | $31.17 |
*Reasonable expenses with adequate documentation provided by the student, depending upon age and number of children.
Career Plant Based Culinary Arts Diploma Program: Evening, 11 months
| Dependent living with parent | Other | |
|---|---|---|
| Food & Housing | $19,006.29 | $30,302.50 |
| Transportation | $3,657.00 | $3,657.00 |
| Personal/Misc. Expenses | $6,290.50 | $6,290.50 |
| Child/Dependent Care* | See below | See below |
| Average loan fees | $31.17 | $31.17 |
*Reasonable expenses with adequate documentation provided by the student, depending upon age and number of children.
Restaurant & Culinary Management Diploma Program: 7 months
| Dependent living with parent | Other | |
|---|---|---|
| Food & Housing | $12,395.41 | $19,762.50 |
| Transportation | $2,385.00 | $2,385.00 |
| Personal/Misc. Expenses | $4,102.50 | $4,102.50 |
| Child/Dependent Care* | See below | See below |
| Average loan fees | $0 | $0 |
*Reasonable expenses with adequate documentation provided by the student, depending upon age and number of children.
Associate Degree: Culinary Arts & Management AOS: 14 months
| Dependent living with parent | Other | |
|---|---|---|
| Food & Housing | $24,790.82 | $39,525.00 |
| Transportation | $4,770.00 | $4,770.00 |
| Personal/Misc. Expenses | $8,205.00 | $8,205.00 |
| Child/Dependent Care* | See below | See below |
| Average loan fees | $34.23 | $34.23 |
*Reasonable expenses with adequate documentation provided by the student, depending upon age and number of children.
Associate Degree: Pastry and Baking Arts & Management AOS: 14 months
| Dependent living with parent | Other | |
|---|---|---|
| Food & Housing | $24,790.82 | $39,525.00 |
| Transportation | $4,770.00 | $4,770.00 |
| Personal/Misc. Expenses | $8,205.00 | $8,205.00 |
| Child/Dependent Care* | See below | See below |
| Average loan fees | $44.67 | $44.67 |
*Reasonable expenses with adequate documentation provided by the student, depending upon age and number of children.
Associate Degree: Plant Based Culinary Arts & Management AOS: 14 months
| Dependent living with parent | Other | |
|---|---|---|
| Food & Housing | $24,790.82 | $39,525.00 |
| Transportation | $4,770.00 | $4,770.00 |
| Personal/Misc. Expenses | $8,205.00 | $8,205.00 |
| Child/Dependent Care* | See below | See below |
| Average loan fees | $44.67 | $44.67 |
*Reasonable expenses with adequate documentation provided by the student, depending upon age and number of children.
Intensive Sommelier Training, Continuing Education Course: Morning/Afternoon, 11 weeks
| Dependent living with parent | Other | |
|---|---|---|
| Food & Housing | $4,544.98 | $7,246.25 |
| Transportation | $874.50 | $874.50 |
| Personal/Misc. Expenses | $1,504.25 | $1,504.25 |
| Child/Dependent Care* | See below | See below |
| Average loan fees | $0 | $0 |
*Reasonable expenses with adequate documentation provided by the student, depending upon age and number of children.
Intensive Sommelier Training, Continuing Education Course: Evening, 17 weeks
| Dependent living with parent | Other | |
|---|---|---|
| Food & Housing | $7,024.06 | $11,198.75 |
| Transportation | $1,351.50 | $1,351.50 |
| Personal/Misc. Expenses | $2,324.75 | $2,324.75 |
| Child/Dependent Care* | See below | See below |
| Average loan fees | $0 | $0 |
*Reasonable expenses with adequate documentation provided by the student, depending upon age and number of children.
The Techniques of Artisan Bread Baking, Continuing Education Course: Morning/Afternoon, 9 weeks
| Dependent living with parent | Other | |
|---|---|---|
| Food & Housing | $3,718.62 | $5,928.75 |
| Transportation | $715.50 | $715.50 |
| Personal/Misc. Expenses | $1,230.75 | $1,230.75 |
| Child/Dependent Care* | See below | See below |
| Average loan fees | $0 | $0 |
*Reasonable expenses with adequate documentation provided by the student, depending upon age and number of children.
The Techniques of Artisan Bread Baking, Continuing Education Course: Evening, 14 weeks
| Dependent living with parent | Other | |
|---|---|---|
| Food & Housing | $5,784.52 | $9,222.50 |
| Transportation | $1,113.00 | $1,113.00 |
| Personal/Misc. Expenses | $1,914.50 | $1,914.50 |
| Child/Dependent Care* | See below | See below |
| Average loan fees | $0 | $0 |
*Reasonable expenses with adequate documentation provided by the student, depending upon age and number of children.